Food Ideas for a Super Football Bash or Super Bowl® Party



More Dips and Guacamole!
Did you know that guacamole is one of the most commonly seen foods at football parties? Well, it is and for good reason. Wholly Guacamole is an all-natural product that is made with fresh Hass avocados and is pre-made so it saves you lots of time while also giving you that fresh, homemade taste. Plus, it is easy to add in your favorite chopped veggies and mix it up a bit. It is a nutritious snack too since it is made from 100% all-natural ingredients and contains 20 minerals and vitamins.

Make this adorable guacamole football field for your football parties and Super Bowl bash!Wholly Guacamole is sold in a single 7-ounce package, a double size of two 7-ounce packages, and 100 calorie snack packs. While you might not want to serve the 100 calorie snack packs at your football party, they are perfect for lunches or snack time since you don’t have to do the measuring. Wholly Guacamole is flavorful, creamy, and nutritious. These packages are convenient so why not try some in either the classic flavor or the Guaca Salsa flavor?

Wholly Football Meaty Meal Dip – Wholly Guacamole

1 tablespoon butter
1 small red bell pepper (1/2 cup)
1 medium onion, chopped (1/2 cup)
2 15-oz cans black beans, rinsed and drained
1 to 2 tsp fresh chopped jalapeno peppers
1/2 teaspoon ground cumin
1 cup salsa
2 cups cheddar or Colby shredded cheese
7 oz Wholly Guacamole – spicy or classic flavor
1/2 cup low fat sour cream
1 cup fresh cooked or pre-prepared fajita strips (chicken or beef) – chopped
Baked flour tortillas or corn tortillas

Melt butter in 10-inch skillet until sizzling. Add in red pepper and onion. Cook over medium heat, stirring occasionally until onion is softened (3-5 minutes). Stir in beans, jalapenos, and cumin. Continue cooking until heated (two to three minutes). Transfer 1 cup of bean mixture to a food processor or blender, cover and process on high until smooth, approximately 30 seconds. Return blended mixture to remaining bean mixture and stir. Spread bean mixture onto an 11-inch by 8-inch baking dish. Cover and refrigerate 2 hours or overnight.

Top bean layer with pre-cooked chopped fajita chicken or steak and shredded cheese. Just before serving, layer salsa and cheese and then top with Wholly Guacamole. Spoon sour cream into resealable plastic bag. Snip off small corner and carefully pipe sour cream over the guacamole to resemble yard lines on a football field. Create a Goal post at the end using dental floss and oversized popsicle sticks, wooden skewers, straws or cardboard cut outs and dip in. Serve with fat free tortillas or baked chips. Serves 15

Products provided free to writer for reviewScrumptious Desserts for Football Parties…


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